english muffins

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English muffins have been on my kitchen “to-make” list for a really long time.  They’re one of our breakfast staples around here, and I thought it would be really cool to be able to make them from scratch.  I kept putting off even looking thoroughly at a recipe, because I assumed they’d be challenging to […]

how to: make your own chicken stock

Making your own chicken stock is a great money saver (and huge flavor enhancer).  It doesn’t require a lot of ingredients and is a good way to get a second use out of things you would otherwise throw away.  I’ll make it any time we use a whole chicken (rotisserie or home-cooked) for anything.  To […]